How to Make Homemade Dog Treats | Vet-Approved Recipes & Tips
Homemade dog treats are a fantastic way to show your furry friend some love while ensuring they eat wholesome, chemical-free snacks. Whether your pup has allergies, picky tastes, or you just want to avoid store-bought preservatives, this guide covers everything you need to know to create safe, nutritious, and tail-waggingly delicious treats at home.
Why Homemade Dog Treats?
- Control Over Ingredients: Avoid artificial flavors, colors, and preservatives.
- Allergy-Friendly: Customize recipes for dogs with sensitivities (e.g., grain-free, chicken-free).
- Budget-Friendly: Save money compared to premium store-bought treats.
- Bonding Activity: Baking for your pup strengthens your connection.
Essential Safety Tips
Before you start, keep these rules in mind:
- Avoid Toxic Ingredients: Chocolate, grapes, raisins, onions, garlic, xylitol, and macadamia nuts are dangerous.
- Portion Control: Treats should make up no more than 10% of your dog’s daily calories.
- Consult Your Vet: Especially if your dog has health conditions or dietary restrictions.
Also read : Pawsitive Vibes Only: How to Introduce a New Pet to Your Furry Family Without the Drama 🐾
5 Easy Homemade Dog Treat Recipes

1. Peanut Butter & Pumpkin Bites 🥜
Ingredients:
- 1 cup pure pumpkin puree (unsweetened)
- ½ cup natural peanut butter (xylitol-free)
- 2 cups whole wheat or oat flour
Instructions:
- Preheat oven to 350°F.
- Mix ingredients into a dough, roll out, and cut into shapes.
- Bake for 20-25 minutes.
Best For: Dogs with sensitive stomachs.
Also read : How to Stop your Dog from Barking at Strangers | Effective Training Tips for a Calmer Pup
2. Chicken & Apple Jerky 🍎
Ingredients:
- 1 cup cooked, shredded chicken
- 1 apple (cored, thinly sliced)
Instructions:
- Dehydrate in a food dehydrator at 165°F for 6-8 hours.
- Store in an airtight container.
Best For: High-protein training treats.
3. Sweet Potato Chews 🍠
Ingredients:
- 2 large sweet potatoes
Instructions:
- Slice sweet potatoes into thin strips.
- Bake at 250°F for 2-3 hours until chewy.
Best For: Long-lasting chewing satisfaction.
4. Blueberry & Oat Cookies 🫐
Ingredients:
- 1 mashed banana
- 1 egg
- 1 cup oats
- ½ cup fresh blueberries
Instructions:
- Mix ingredients, drop spoonfuls onto a baking sheet.
- Bake at 350°F for 15 minutes.
Best For: Antioxidant-rich snacks.
5. Salmon & Coconut Balls 🐟
Ingredients:
- 1 can salmon (drained)
- ¼ cup coconut flour
- 1 egg
Instructions:
- Mix, form into balls, and refrigerate for 1 hour.
Best For: Omega-3 boost for skin and coat.
Storing Homemade Dog Treats
- Refrigerate: Up to 1 week in an airtight container.
- Freeze: Up to 3 months (thaw before serving).
- Dehydrate: Jerky lasts 2-3 weeks in a cool, dry place.
Final Tips
- Experiment: Adjust recipes based on your dog’s preferences.
- Label Treats: Note ingredients and dates for safety.
- Share the Love: Bake extras for furry friends!
Making homemade dog treats is healthier, cheaper, and fun! Whether you bake or dehydrate, focus on simple, nutrient-packed ingredients. Store treats properly, and always avoid harmful foods. Your pup will thank you with wagging tails and slobbery kisses! 🐶❤️
By following these tips, you’ll create healthy, happy memories with your pup—one treat at a time! 🐶✨
FAQs On Homemade Dog Treats
Q.1 Is it better to bake or dehydrate dog treats?
Baking:
Pros: Quick (20-30 minutes), ideal for biscuits, cookies, or soft treats.
Cons: Higher heat may reduce some nutrients.
Dehydrating:
Pros: Preserves nutrients, creates chewy jerky-style treats, no added oil.
Cons: Time-consuming (6-8 hours).
Verdict: Choose baking for crispy treats and dehydrating for meat-based snacks like jerky.
Q.2 How to make your own dog treats at home?
Simple Recipe: Peanut Butter & Oat Cookies
Mix: 1 mashed banana + ½ cup peanut butter (xylitol-free) + 1.5 cups oat flour.
Roll: Shape into small balls or cut into shapes.
Bake: 350°F for 15-20 minutes.
Cool: Let treats harden before serving.
Tip: Customize with pumpkin, blueberries, or shredded chicken!
Q.3 What are the healthiest ingredients for dog treats?
Proteins: Cooked chicken, turkey, salmon (no bones).
Veggies: Pumpkin, sweet potato, carrots (steamed or pureed).
Fruits: Apples (no seeds), blueberries, bananas.
Grains: Oats, brown rice, quinoa (great for digestion).
Supplements: Coconut oil (skin health), flaxseed (omega-3s), turmeric (anti-inflammatory).
Avoid: Chocolate, grapes, onions, garlic, xylitol, and excess salt.
Q.4 Is it cheaper to make your own dog treats?
Yes! Homemade treats often cost 50-70% less than premium store-bought options.
Example: A batch of peanut butter cookies (~30 treats) costs ~3
v
s
.3vs.10+ for store-bought.
Savings Tips: Buy ingredients in bulk, use leftovers (e.g., chicken scraps), and freeze extras.
Q.5 How long will dehydrated dog treats last?
Room Temperature: 2-3 weeks in an airtight container.
Refrigerated: 1-2 months.
Frozen: Up to 6 months (thaw before serving).
Pro Tip: Check for mold or odd smells before feeding.